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Shogayaki

SoMeat Pineapple Pork

SoMeat Pineapple Pork

This week I would like to introduce a simple 3-step recipe - SoMeat Pineapple Pork. This light meal is perfect to enjoy holiday-like spirit. Pineapple adds a fantastic sweet flavor and also the tropical feeling. Also kale support eye health. So why not trying a tropical dinner after a long day in front of the computer?

SoMeat Ginger “Pork” Sandwich

SoMeat Ginger “Pork” Sandwich

This week I would like to introduce a SoMeat Ginger “Pork” Sandwich. This sandwich balances spicy ginger and sour pickles taste. Moreover, is full of textures and deliciously crispy. As it is getting warmer, it is a perfect sandwich for a lunch in the garden or on the balcony. It is also easy to make on the campsite. Let’s enjoy outdoors with SoMeat!

SoMeat Ginger Fried Vegetables with Oyster Mushrooms

SoMeat Ginger Fried Vegetables with Oyster Mushrooms

This week I would like to introduce a SoMeat Ginger Fried Vegetables with Oyster Mushrooms. This dish balances two types of spiciness - from ginger and chili. Furthermore Oyster mushrooms are rich in vitamin B3 - a crucial vitamin, our bodies need to function properly.

SoMeat Porridge with Ginger

SoMeat Porridge with Ginger

As it gets colder and colder, I find the idea of getting out of bed more and more difficult. However, it gets easier if I have something to look forward to. Hence, this week I would like to introduce SoMeat Porridge with Ginger. This easy breakfast can be prepared the day before and it's loaded with antioxidants which help reducing stress. Doesn't that sound like a perfect start of a day? Let’s try!

SoMeat Chops with Cinnamon Apple Sauce

SoMeat Chops with Cinnamon Apple Sauce

When I was a child we would always have some dish with cinnamon and apples for Christmas. So, as the Christmas is just around the corner, I would like to introduce a SoMeat Chops with Cinnamon Apple Sauce. This dish balances sweet taste of apples with spicy taste of SoMeat Shogayaki. Additionally the smell of apples and cinnamon creates a very Christmasy atmosphere at home. I hope you can enjoy Christmas with the SoMeat.

SoMeat – Creamy Brussels Sprouts

SoMeat – Creamy Brussels Sprouts

Together with decreasing temperatures we can enjoy various types of cabbages. I really like Brussels Sprouts, however they can be a little bitter. So this week I would like to introduce a SoMeat - Creamy Brussels Sprouts. This pasta dish balances all the flavors: bitter, sweet and spicy. Furthermore Brussels sprouts keep you full for a long time. Hence are helpful in avoiding winter overeating. Please Enjoy!

Colorful Ginger Potato Pancakes

Colorful Ginger Potato Pancakes

In September we start feeling the Autumn coming. It is getting a little colder and days are getting shorter. To brighten these days, I would like to introduce Colorful Ginger Potato Pancakes. Moreover, ginger in the SoMeat Ginger “Pork”brings that warming feeling. So we can enter the Autumn with a smile and warm heart.

Grilled Ginger “Pork” turnip

Grilled Ginger “Pork” turnip

This week I would like to introduce - Grilled Ginger “Pork” turnip. Turnips are most delicious in July. So grilling them seems like a good idea to get what’s best in them. And there is a lot, turnips are packed with vitamins K,A,C,E,B1,B3,B5,B6,B2. Those help us keep our skin and hair healthy. SoMeat - Ginger “Pork” spices up the dish to create a perfect plate for all the senses - taste, vision, smell and touch - and an ideal summer dinner inspiration.

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